Another New Recipe

I cooked this last night and it was really easy and delicious!!!

French's Crunchy Onion Chicken

2 cups French's Original French Fried Onions
2 tbsp. flour
4 boneless, skinless chicken breast
1 egg, beaten

Crush French Fried Onions with flour in plastic bag.
Dip chicken into egg, then coat in onion crumbs.
Bake at 400 degrees for 20 minutes until cooked through.

The Frenches French Fried Onions are in the canned vegetable aisle. I had never bought them before and did not know where they were.